Job Description
The Cashier will be responsible for providing guests with fast, friendly, and clean service. Key responsibilities include maintaining inventory, operating cash registers, and ensuring the overall appearance and cleanliness of the restaurant. The position requires providing excellent guest service. The role involves handling transactions and ensuring customer satisfaction. The cashier must be efficient and maintain a positive attitude while assisting customers.
Must Have:
- Provide fast, friendly, and clean service to guests.
- Maintain inventory levels within the restaurant.
- Operate cash registers accurately and efficiently.
- Maintain the overall appearance and cleanliness of the restaurant.
- Provide excellent guest service to every customer.
- Provide guests fast, friendly, and clean service
- Maintain inventory
- Operate cash registers
- Maintain the overall appearance and cleanliness of the restaurant
- Provide excellent guest service
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