Receiving Officer

27 Minutes ago • All levels
Logistics

Job Description

Accor is seeking a Receiving Officer for a full-time, permanent position in Dubai, United Arab Emirates. The role involves ensuring compliance with receiving policies, supporting cost control, maintaining records, and verifying the quality, quantity, prices, and shelf life of incoming supplies. The officer will also manage documentation, assist with inventories, and uphold high standards of service and appearance within the hotel.
Must Have:
  • Respect the policies and procedures implemented on the process of receiving.
  • Support and encourage the objective of cost control and maintain traces for audit.
  • Maintain records for municipality and local authority requirements.
  • Update the purchasing manager and the Executive Chef on rejected deliveries, short supplies and non-supply of products for alternative actions.
  • Ensure the quality, quantity; prices and self life of the incoming supplies are according to the purchase orders.
  • Where appropriate obtain specialist opinion on the quality of the supply from department concern.
  • Secure the product received on behalf of the hotel and arranged deliver to them to respective department or stores without delays.
  • Create credit notes where appropriate.
  • Documentation of hotel properties returned, send out for repairs and refilling etc.; and follow-up on their return.
  • Update the accounts payable with all supporting at the end of the day.
  • Maintain updated documents related to supplies on order in fine and in the inventory system.
  • Assist the Cost Controller for month-end inventories and their reconciliations.
  • Assist the Cost Controller in administration of the Inventory system.
  • To assist in carrying out quarterly, bi-yearly, yearly inventory of operating equipment.
Perks:
  • Opportunity to grow and learn every day
  • Work brings purpose to your life
  • Explore Accor’s limitless possibilities
  • Commitment to Diversity & Inclusion

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chef

Company Description

"Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

MAIN DUTIES:

  • Respect the policies and procedures implemented on the process of receiving.
  • Support and encourage the objective of cost control and maintain traces for audit.
  • Maintain records for municipality and local authority requirements.
  • Update the purchasing manager and the Executive Chef on rejected deliveries, short supplies and non-supply of products for alternative actions.
  • Ensure the quality, quantity; prices and self life of the incoming supplies are according to the purchase orders.
  • Where appropriate obtain specialist opinion on the quality of the supply from department concern.
  • Secure the product received on behalf of the hotel and arranged deliver to them to respective department or stores without delays.
  • Create credit notes where appropriate.
  • Documentation of hotel properties returned, send out for repairs and refilling etc.; and follow-up on their return.
  • Update the accounts payable with all supporting at the end of the day.
  • Maintain updated documents related to supplies on order in fine and in the inventory system.
  • Assist the Cost Controller for month-end inventories and their reconciliations.
  • Assist the Cost Controller in administration of the Inventory system.
  • To assist in carrying out quarterly, bi-yearly, yearly inventory of operating equipment.

Other Duties:

  • To report for duty punctually wearing the correct uniform and name tag. To maintain a high standard of personal appearance and hygiene and adhere to the hotel and department appearance standards.
  • To provide friendly, courteous and professional service at all times.
  • To maintain good working relationships with colleagues and all other departments.
  • To read and understand the hotel’s Employee Handbook and to adhere to the hotel’s rules and regulations and in particular, the policies and procedures relating to Fire, Hygiene, Health and Safety.
  • To comply with local legislation as required.
  • To respond to any changes in the department as dictated by the needs of the hotel.
  • To be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability as assigned, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs.
  • To attend training and meetings as and when required.

Additional Information

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

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