Assistant Manager
Job Summary
Job Description
The Assistant Manager will be responsible for training employees, conducting daily food quality checks, and taking in-person and phone orders. This role also involves making pizzas, adhering to food safety standards, and providing good customer service. Key responsibilities include managing shifts and teams, assigning breaks, counting inventory, and ensuring employees are over 18 years old. Previous management experience is required.
Must have:
- Over 18 years old
- Management experience
Good to have:
- Train employees
- Daily food quality checks
- Take orders
- Make pizzas
- Follow food safety standards
- Good customer service
- Pass background test
- Manage shifts and team
- Give breaks
- Count inventory
Perks:
- All your information will be kept confidential according to EEO guidelines.
2 skills required
Job Details
Job Description
Train employees
Daily food quality checks
Take in person and phone orders
Make pizzas
Follow food safety standards
Good Customer service skills
Pass background test
Manage Shifts and Team
Give out Breaks
Count Inventory
Over 18 years old
Qualifications
Over 18 years old
Mgmt experience
Additional Information
All your information will be kept confidential according to EEO guidelines.
Job Location
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