Assistant Manager

1 Week ago • All levels

Job Summary

Job Description

Domino's Pizza Team DAKS is seeking enthusiastic Assistant Managers to join their team, which operates Domino's Pizza stores across Texas, Alabama, Tennessee, and Mississippi. The Assistant Manager plays a crucial role in ensuring smooth store operations, maintaining high standards of customer service, product quality, and operational efficiency. This position offers valuable experience and training for future leadership roles. Key responsibilities include assisting the General Manager with daily operations, supervising and training team members, maintaining a clean work environment, managing customer complaints, contributing to performance improvement strategies, and performing administrative and inventory tasks. The Assistant Manager will also assume the responsibilities of the General Manager in their absence.
Must have:
  • Previous fast-paced customer service experience
  • Strong leadership skills
  • Excellent communication and interpersonal skills
  • Ability to work independently
  • Knowledge of food safety
  • Strong work ethic
Good to have:
  • Experience in the food service industry

Job Details

Company Description

Domino’s Pizza Team DAKS is looking for enthusiastic and dedicated individuals to join our team! We own and operate Domino’s Pizza stores across Texas, Alabama, Tennessee, and Mississippi. At DAKS, we're more than just a pizza company; we're a family that values creating positive experiences for both our customers and our team members.

Job Description

Domino’s Pizza Assistant Managers play a critical role in ensuring the smooth operation of the store. They work closely with the General Manager and other team members to maintain high standards of customer service, product quality, and operational efficiency. This role is a steppingstone for aspiring managers, offering valuable experience, and training for future leadership positions within the company.

Responsibility

  • Assisting the General Manager in managing all aspects of restaurant operations, including customer service, food preparation, inventory control, and staff scheduling.
  • Supervising and training team members, ensuring they adhere to company policies and procedures, and providing feedback and coaching.
  • Maintaining a clean and organized work environment, following safety and sanitation guidelines.
  • Managing customer complaints and ensuring customer satisfaction.
  • Contributing to the development and implementation of strategies to improve restaurant performance and achieve goals.
  • Performing administrative tasks and inventory management.

Assume the role and responsibilities of acting General Manager (GM) in the GM's absence, ensuring continuity of operations

Qualifications

  • Previous experience in a fast-paced, customer service-oriented environment, ideally in the food service industry.
  • Strong leadership skills, with the ability to motivate and inspire team members.
  • Excellent communication and interpersonal skills, with the ability to effectively interact with customers and staff.
  • Ability to work independently and manage multiple tasks efficiently.
  • Knowledge of food safety and sanitation practices.
  • A strong work ethic and a commitment to providing exceptional customer service.

Job Location

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